D. Mill Iron Cattle Company (Nield Ranch)

We offer hamburgers and a half and whole beef. We do grass-finished and grain-finished.  Grass-finished is limited and needs to be ordered no later than May.  They are ready at the end of October.  These are 2-year-old heifers.  We can do grain finished with the 4-H steers. They need to be spoken for in October and will be finished the next August/September. We can also do hamburger cows. In the fall and spring.

Contact: 307-884-7119